

Veggie Omelette Casserole
In every one of our boxes you'll find a recipe showing you a healthy way to use one or more of the items included. Sometimes it's simply...


Stuffed Yellow Squash
Our recipe for stuffed yellow squash is a perfect way to use up those scratched or misshaped squash or zucchini. Add ground chicken or...


Noodle Free Zucchini Lasagna
Our zucchini lasagna is the perfect use for all those zucchini left lingering in your fridge. And as a substitute for lasagna noodles,...


Stir Fry Veggies with Peanut Sauce
Stir Fry Veggies & Noodles with Peanut Sauce 1 small bunch broccoli, chopped 1 red pepper, sliced 1 small onion, sliced 1 zucchini,...


Roasted Vegetable Pasta
When you have lots of vegetables that need to be used up quickly, our Roasted Vegetable Pasta is the perfect solution. And roasting is a...


Burrito Bowl
On those nights when you just don't think you have anything around to make a decent dinner and you don't have a lot of time to fuss, the...


Veggie Chili
Chili... always a fridge cleaner upper. Here's our vegetarian version to help you use up all the vegetables lingering around your house....


Corn & Potato Chowder
It's soup season! What better way to use up imperfect vegetables than in a warm, hearty soup. If you're going to peel them, chop them and...


Tomato Cucumber Salad
2 medium tomatoes 1 medium cucumber 1/2 small red onion For Dressing 1 Tbsp. olive or canola oil 1 Tbsp. red wine vinegar or balsamic...


Stuffed Acorn Squash
This recipe is perfect for a special occasion as a vegetarian entree or even as a side dish. It can also be made gluten free by...
































